Cook College is a unique educational institution
offering inter-disciplinary, problem-oriented programs in
environmental studies as well as traditional programs in the
arts and sciences. Many of th
e programs formerly offered by
the College of Agriculture and Environmental Science have
been incorporated in Cook College curricula. Students enrolling
in Cook College embark upon an exciting and challenging educational
adventure.
- Charles Hess,
First Dean of Cook Col
lege, 10/25/73.
Cook College, Rutgers University, was named after George H. Cook, a celebrated 19th century scientist and educator. The College celebrated its 30th year in 2003, when we began the Cook History project. The philosophy and goals that were first established in
1973 are still very fresh and alive today, even though the name of the college has become the School of En
vironmental and Biological Sciences.
It is the goal of the Cook History Project to
research, collect and document those very first aspirations
of the institution and its predecessors. Through interviews with former deans, alumni
and friends of Cook College (and today, S.E.B.S.), along with information found in
original Green Print school newspapers and original photographs,
we hope to tell the story of transformation from the
College of Agriculture and Environmental Science (CAES) to
the nationally reknowned land-grant school, Cook College (1973-2006), and School of Environmental and Biological Sciences (2006- ).
Principal Investigator:
Dr. Bonnie J. McCay, Dept. of
Human Ecology, Cook
College, Rutgers the State University
For more information, contact Cook
History Project.
Last Updated: 2/28/08
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